Haldi Achar (Turmeric Pickle)

Tej Shree Health Haldi ka Achar is a traditional Indian turmeric pickle prepared using turmeric, mustard oil, fennel seeds, mustard seeds, fenugreek seeds, red chilli and traditional spices.

Prepared using a traditional recipe, it combines the earthy flavour of turmeric with aromatic spices and mustard oil to create a rich, spicy and flavourful pickle that can be enjoyed with everyday meals.